Originating in Russia in 1864 by Pyotr Smirnov., Smirnoff No. 21 Vodka was originally made from grain and distilled via continuous distillation. 155 years later this vodka is now gluten free as it is made with non-GMO corn, triple distilled and filtered ten times for extra smoothness. Smirnoff has kept itself relevant for all these years because they recognize the need to adapting, which has intern made them one of the most identifiable names in vodka.
Notes: Smooth and dry with aromas and flavors of black pepper and spice.
Pairings:Bleu cheese, olives, sushi
Serving Suggestions: Chilled or mixed into your favorite cocktail
Region: Connecticut
Alcohol Content: 40%
Notes: Smooth and dry with aromas and flavors of black pepper and spice.
Pairings:Bleu cheese, olives, sushi
Serving Suggestions: Chilled or mixed into your favorite cocktail
Region: Connecticut
Alcohol Content: 40%