When we think of pinot noir wines, we don't general think of Australia, but one brand is aiming to shatter the misconception that Australia can only product Sauvignon Blanc--no, we're not talking about Yellow Tail.
Produced in The Yarra Valley of Victoria, Australia for its foremost cool climate, the Yarra Valley is has the ideal conditions for crafting classic styles from a wide range of varieties. Among our favorites is, MaƮtresse Pinot Noir.
Silky, smooth and seductive this wine emulates the classic french style of Pinot Noir but with an Australian twist as it has a heavier body than most Pinot Noirs. On the palate you'll be greeted with luscious flavors of dark fruit, spice and wood, which are imparted by the wines aging in French oak barrels.
Notes: Dry, medium-bodied. Aromas and flavors of plum, oak, spice, black currant and cherry.
Pairings: Venison, turkey, soft cheeses
Serving Suggestions: Room temperature
Region: Australia
Alcohol Content: 12.5%
Produced in The Yarra Valley of Victoria, Australia for its foremost cool climate, the Yarra Valley is has the ideal conditions for crafting classic styles from a wide range of varieties. Among our favorites is, MaƮtresse Pinot Noir.
Silky, smooth and seductive this wine emulates the classic french style of Pinot Noir but with an Australian twist as it has a heavier body than most Pinot Noirs. On the palate you'll be greeted with luscious flavors of dark fruit, spice and wood, which are imparted by the wines aging in French oak barrels.
Notes: Dry, medium-bodied. Aromas and flavors of plum, oak, spice, black currant and cherry.
Pairings: Venison, turkey, soft cheeses
Serving Suggestions: Room temperature
Region: Australia
Alcohol Content: 12.5%