As the Japanese Whiskey market keeps expanding we find ourselves pleasantly surprised when exploring the lesser known brands. Among our favorite new Japanese whiskies is The Shinobu.
Translating to forbearance, Shinobu symbolizes the spirit of the Samurai. Patient, exhibiting restraint and tolerance; the same qualities necessary to craft each spirit.
Shinobu Distillery is located in Niigata, Japan where Ken Usami first began crafting beer. You read that correctly, he was a brewer before his long passion for distilling came to fruition in 2017.
Although Usami's is relatively new to the whisky business, his desire to craft a unique spirit has paid off; most notably with The Shinobu Blended Japanese Whisky.
Comprised of 50% malted barley and 50% wheat this blend is aged in aging in ex-sherry and ex-bourbon casks, just to be finished in Mizunara oak barrels. The result? A fusion of nutty flavors and a dynamic explosion of spices on the palate.
Notes: Smooth, Medium-bodied. Aromas and flavors of nuts, clove, citrus and wood.
Pairings: Pork chops, sushi, brie
Serving Suggestions: Neat or with single ice cube
Region: Japan
Alcohol Content: 43%
Translating to forbearance, Shinobu symbolizes the spirit of the Samurai. Patient, exhibiting restraint and tolerance; the same qualities necessary to craft each spirit.
Shinobu Distillery is located in Niigata, Japan where Ken Usami first began crafting beer. You read that correctly, he was a brewer before his long passion for distilling came to fruition in 2017.
Although Usami's is relatively new to the whisky business, his desire to craft a unique spirit has paid off; most notably with The Shinobu Blended Japanese Whisky.
Comprised of 50% malted barley and 50% wheat this blend is aged in aging in ex-sherry and ex-bourbon casks, just to be finished in Mizunara oak barrels. The result? A fusion of nutty flavors and a dynamic explosion of spices on the palate.
Notes: Smooth, Medium-bodied. Aromas and flavors of nuts, clove, citrus and wood.
Pairings: Pork chops, sushi, brie
Serving Suggestions: Neat or with single ice cube
Region: Japan
Alcohol Content: 43%