Drawn form a blend of over 100 different batches of malt and grain whisky, Nikka From the Barrel was first crafted over 30 years ago but it wasn't available in the U.S. until 2018. This classic Japanese style whisky is very complex due to its aging in multiple types of ex-Bourbon barrels and ex-sherry butts. The higher proof allows for the blend to marry into one succinct flavor at an affordable price.
Notes: Smooth, medium-bodied. Aromas and flavors of butterscotch, orange, and pears.
Pairings: Pork chops, vanilla custard, torched figs
Serving Suggestions: Neat or with a few drops of water
Region: Japan
Alcohol Content: 51.4%
Notes: Smooth, medium-bodied. Aromas and flavors of butterscotch, orange, and pears.
Pairings: Pork chops, vanilla custard, torched figs
Serving Suggestions: Neat or with a few drops of water
Region: Japan
Alcohol Content: 51.4%