Los Riscos wines are all produced through the most careful processes of selection and winemaking. The winemakers seek to showcase each varietals greatest potential by treating it with delicacy and respect.
Crafted in a unique style, Los Riscos Cabernet Sauvignon is produced in Curico Valley, Chile. It's there that the grapes are slowly matured and get their power and concentration. Its deep ruby color is matched by its intense nose of berries, cedar and licorice. Juicy and round on the palate with round tannins this wine ends on a toasty finish.
Notes: Dry, medium-bodied. Aromas and flavors of strawberry, raspberry and chocolate
Pairings: Paella, cured meats, baked brie
Serving Suggestions: Room temperature
Region: Chile
Alcohol Content: 13%
Crafted in a unique style, Los Riscos Cabernet Sauvignon is produced in Curico Valley, Chile. It's there that the grapes are slowly matured and get their power and concentration. Its deep ruby color is matched by its intense nose of berries, cedar and licorice. Juicy and round on the palate with round tannins this wine ends on a toasty finish.
Notes: Dry, medium-bodied. Aromas and flavors of strawberry, raspberry and chocolate
Pairings: Paella, cured meats, baked brie
Serving Suggestions: Room temperature
Region: Chile
Alcohol Content: 13%